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Want to read some of the best small business articles from the past week? Check out the small business article roundup for the week ending April 1. Read More

Want to read some of the best small business articles from the past week? Check out the small business article roundup for the week ending March 18th. Read More

This action by The New York Times is newsworthy, not because they will be restricting access to their site to subscribers, but because they will be charging for online content that they offered for free. Will visitors pay to get access to The New York Times online or will they turn to other news so Read More

March is Women’s History Month, and to honor women’s contributions as entrepreneurs and business leaders, the UPritning™ Small Business Blog is featuring bios of various women entrepreneurs throughout the month of March. The woman entrepreneur featured in today’s article is Janie McQueen. Read More

The other day I went home and there was a door hanger on my door. Typically, we give door hangers a quick look and toss them. Why? Because most companies, typically small companies, don’t do a good job designing door hangers. Whether it’s because the offer isn’t enticing enough or the door hanger i Read More

According to the 2010 NAR Member Profile, the median income of real estate agents or brokers with at least one designation was nearly $22,000 higher than the income of those with no designation. These fact suggest the importance of continuing your education and earning designations in today’s ever- Read More

No matter what industry you’re in, you can always benefit from more email subscribers. Email is still the most cost effective method of updating consumers about your brand, its goings-on, and special promotions. According to the Direct Marketing Association Power of Direct Economic-impact study, co Read More

Giving away surplus produce may seem counterintuitive, but it isn’t–don’t worry, I’ll explain.

Tada Yasai, Japanese for “free vegetables,” is a web site that allows farmers in Japan to give away surplus produce or produce that has been rejected by grocery stores because it doesn’t meet the aesth Read More

Today, I went to a local pizza place for lunch and noticed that their takeout menus all had their hours crossed out. At first I didn’t think much of it, but then, as I waited for my pizza, I started wondering why they didn’t print new menus when they decided they were going to change their restaura Read More