BizSugar.com › Startups › Hot Trend: Pop-Up Restaurants - Forum.web.com

One of the best ways for current or aspiring restaurant owners to test a new concept or a new location is a food truck. Food trucks are relatively cheap to start, far less labor-intensive and enable you to easily test menu items. Now an offshoot of the food truck concept—pop-up restaurants—is surging in popularity, reports Restaurant Hospitality. A study from Eventbrite reveals there was 82 percent growth last year in the number of tickets sold for pop-up dining experiences.