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While it’s easy to view customers as just another business account, you must remember they’re people with very real thoughts and emotions. Keeping this in mind, let 2018 be the year that you show better appreciation for your loyal clients.
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I of all people understand that small businesses have small budgets, and that every expense should be scrutinized. I am the queen of DIY, in an effort to save a few bucks.

But I also understand the value of hiring help where it’s needed. While I’m a professional content writer, you probably are Read More

What do you do when you’re feeling overwhelmed? Everyone at some point will feel overwhelmed. Tim Ferriss is no exception. And when he's overwhelmed, asking this question helps! Read More

Whether you are big or small, regardless of the nature of your business, make sure to avoid the mistakes that will be briefly mentioned in the rest of this post. Read More

With the current strong economy, as an active startup mentor, I’m seeing a new surge of entrepreneurs and startups, with the commensurate scramble for funding. There just aren’t enough angel investors and VCs to go around. Thus I’m getting more questions on new mechanisms, like crowd funding, or go Read More

Generation Z will spend $200 billion in 2018! If you’re not marketing to Generation Z yet, you soon will be. Here are five action items for online sellers. Read More

Take it one month at a time, and you'll easily boost sales for your ecommerce store in the new year. Here's a plan with 12 sales goals to get started Read More

Companies that move past traditional org charts set themselves up for success in utilizing freelancers to scale up and down as needed. Read More

There are too many SEO insights and predictions for 2018. Why are we talking about it now? Coz all the predictions you’re reading about will help you. Well, we are giving you the trends that will work for you to get you SEO rankings. No faff. No exaggerations. Read More

The common characteristics of chefs, how to diversify your online income, and what it takes to make it as an entrepreneurial chef.
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